A gluten-free grain.

It is an Andean grain that contains kernels of corn with hulls removed.


Health Benefits

  • Rich source of energy
  • High content of carbohydrates
  • High fiber, anti-oxidant, containing vitamin A, B1, B3, B9
  • Source of calcium, iron, phosphorus, and magnesium



Giant Corn Snacks
Giant Corn with Andean Corn and Sweet Plantain
Giant Corn with Andean Pink Salt
Giant Corn with Pink Salt1
Giant Corn with Yellow Chili and Quinoa1
Giant Corn with Yellow Chili and Quinoa2